DSAS10 - Kame Recipes - soupbase.com
Paul Roland | Rating: 2 out of 10 with126 vote
Review by Paul Roland
File Name: dsas10-kame-recipes-soupbasecom.pdf
Published: 2018-12-09
Genres: Cooking and Recipes / Fiery Pork Skewers Recipe
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eBook Description:
6 long bamboo skewers, soaked in water for 30 minutes In medium bowl, whisk together coconut milk, fish sauce, curry powder, scallion and oil. Add shrimp and toss well. Marinate for 30 minutes, refrigerated. Skewer the shrimp. Pre-heat grill for 20 minutes. Grill shrimp until opaque and cooked through, about 30 seconds per side, and serve hot.
6 long bamboo skewers, soaked in water for 30 minutes In medium bowl, whisk together coconut milk, fish sauce, curry powder, scallion and oil. Add shrimp and toss well. Marinate for 30 minutes, refrigerated. Skewer the shrimp. Pre-heat grill for 20 minutes. Grill shrimp until opaque and cooked through, about 30 seconds per side, and serve hot..
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